Miguel Joins A Musical Celebration of ‘Coco’ As Plaza de la Familia Returns to Disney California Adventure Park

Now through Nov. 4, 2018, you are invited to bring your friends and family to Disney California Adventure® Park to experience Plaza de la Familia, our special seasonal festivity celebrating Disney•Pixar’s “Coco” and the everlasting bonds of family.

New this year, Miguel joins “A Musical Celebration of Coco.” Presented several times daily, this entertaining street show brings together the traveling Storytellers of Plaza de la Familia. Singing host Mateo is joined by the GRAMMY® Award-winning Mariachi Divas, authentic Folklórico dancers and townspeople from Coco’s Land of the Dead. The performers engage their audience with beloved songs from the film, transporting everyone into the story of Miguel’s fantastical journey as seen in “Coco,” and Miguel himself appears in the form of a whimsical, hand-animated dimensional figure.

“A Musical Celebration of Coco” is only part of the fun at Plaza de la Familia. From the iconic Mexican Árbol de la Vida (Tree of Life) photo location to the new craft activity where your Clients can design their own paper alebrije mask of the characters Dante or Pepita, Plaza de la Familia fills the Paradise Gardens area of the park with live entertainment, delicious food, crafts and interactive experiences. Guests won’t want to miss it!

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Halloween Time 2018 at the Disneyland Resort Fun Facts: Haunted Mansion Holiday

Not only does 2018 mark the 25th anniversary of “Tim Burton’s The Nightmare Before Christmas,” but also the 18th time that Jack Skellington has visited the 999 Happy Haunts who dwell in the Haunted Mansion, transforming this attraction into Haunted Mansion Holiday. Each year, Jack dresses up as “Sandy Claws” as he and his ghost dog Zero bring ghoulish delights from Halloween Town to visit Disneyland Park.

One of Jack’s holiday traditions is leaving a special treat for the ghosts who dance around the Haunted Mansion’s Grand Hall. The annual centerpiece for this “waltz of the weird” is always a huge, creepy gingerbread creation. Jack delivers new and thrilling surprises every year.

The Ghost Host of Haunted Mansion Holiday always says, “even a gingerbread house can be scary,” and this year’s design definitely lives up to that description. In 2018, the Haunted Mansion Holiday gingerbread house is overtaken by an enormous five-foot multicolor spider with an intricate “stained glass” design on its back. The creepy crawler’s eyes are glowing green as it bobs up and down in an attempt to pry the house from its foundation. The spider, just like the rest of the house, is made out of 90 pounds of gingerbread, 30 pounds of confectioner’s sugar, 10 pounds of white chocolate and 45 pounds of fondant.

A team of 12 pastry chefs created this year’s Gingerbread Mansion. Three of them have been part of the Haunted Mansion Gingerbread House team since the annual holiday transformation began 17 years ago.

Frightfully Fun Facts about Haunted Mansion Holiday

  • Supernatural Sweets – Every year, a new ghoulish concept for the Haunted Mansion Holiday gingerbread house is created for the celebration scene in the mansion’s Grand Hall. This strange and wonderful treat is almost always “supernatural.”
  • The Eerie Exterior – More than 400 flickering candles create a ghostly glow on the façade of the Haunted Mansion. Each night, more than 100 jack-o-lanterns shine their ghoulish
  • The Haunted Elevator – Jack Skellington and his ghost dog Zero appear in a fully animated sequence on the ceiling of the “stretching” room, which transports guests into the depths of the
  • The Portrait Gallery – Ghost dog Zero makes a surprise appearance among the spooky, transforming portraits in the gallery
  • The Graveyard – The graveyard inside Haunted Mansion Holiday is covered with nearly 7,500 square feet of snow. More than 20 gallons of UV (ultra-violet) paint is used to enhance the snow’s eerie glow. Nearly 1,000 tiny, orange lights decorate the
  • Graveyard Ice Angels – The iconic Graveyard Ice Angels are designed with a jagged, ice-carved look. Their ethereal wings and snow-glow colors shine with a more ghoulish luster than ever this
  • Deck the Halls – Each season, thousands of feet of “Black Gnarly” garland is draped and hung inside and outside Haunted Mansion Holiday. Jack’s faithful dog Zero gathered more than 200 bones to use as décor, garland and
  • “Come Out to Socialize” – More than two dozen additional animated figures “materialize” inside the mansion whenever Jack brings his Haunted Mansion Holiday around. From man-eating wreaths to vampire teddy bears, they wait all year to join in the holiday
  • Home Creepy Home – Creepy cobwebs are artistically kept (not swept!) year-round to make Jack Skellington and the 999 Happy Haunts feel right at
  • Seasonal Séance Room – Madame Leota’s “13 Days of Christmas” are featured in 13 spinning fortune cards that tell of the Christmas gifts which, as she proclaims, “My ghoul love gave to me…”
    • Kim Irvine, daughter of the original Madame Leota – For this seasonal attraction, Imagineer Kim Irvine gives a spirited performance as the Haunted Mansion’s favorite psychic, floating inside the Haunted Mansion’s Crystal Ball in the Séance Room. Her mother Leota Toombs, Disney Legend and long-time Imagineer, first gave life to the floating head.
  • Haunting Gingerbread Smells – The haunting scent of tasty gingerbread wafts throughout the Grand Hall, tempting Happy Haunts and guests
  • ‘Hurry Back!’ – A more “animated” Sally bids farewell to “Sandy Claws” Jack Skellington as he, and Haunted Mansion Holiday guests, depart from the
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23rd Epcot International Food & Wine Festival Offers New Tastes

The aromas and flavors of more than 30 global food and beverage marketplaces, plus a full menu of new offerings such as “Sunday Brunch with the Chef,” welcome guests during the 23rd Epcot International Food & Wine Festival, Aug. 30-Nov. 12. One of America’s top food festivals since 1996, the 75-day Epcot dine-around extravaganza will surprise guests with new and inspiring sips and bites throughout the park’s World Showcase and several Future World venues. Highlights include:

  • The grandest of the festival’s don’t-miss tasting events, Party for the Senses in World ShowPlace, will welcome acclaimed chefs and vintners Sept. 22, Oct. 6, 13, 20 and Nov. 10. They will showcase creative bites and palate-pleasing sips with sensational live entertainment.
  • “Eat to the Beat” concerts – 225 in all – will rev up the America Gardens Theatre stage three times nightly with new musical acts including Vertical Horizon, 98 Degrees, Sheila E. and others. Selections span a broad range of eras and genres from rock and pop to rhythm and blues.
  • “Mix It, Make It, Celebrate It!” hands-on workshops Wednesdays and Thursdays provide new opportunities for guests to interact with visiting chefs, mixologists and other pros.

Throughout the festival, guests will find something for everyone in the family:

  • A Ratatouille-inspired adventure is back as Chef Remy encourages families to play together during Remy’s Ratatouille Hid ‘n’ Squeak scavenger hunt.
  • On Friday and Saturday evenings, enjoy an interactive Character Dance Party.
  • In the new Junior Chef Kitchen, children become the chefs and eat what they make in this complimentary experience each Sunday in the Festival Center.

This is just an appetizer for what’s to come this fall. The 23rd Epcot International Food & Wine Festival is included with theme park admission, but certain programs require a separate ticket and/or reservation; for full details, visit TasteEpcot.com.

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Breakfast is Coming to The Plaza Restaurant at Magic Kingdom Park

Beginning Nov. 4, 2018, you can enjoy breakfast at The Plaza Restaurant at Magic Kingdom® Park. Start the day by fueling up with a family-friendly hearty breakfast. Choose from dishes like the Classic All-American Breakfast featuring scrambled eggs with breakfast potatoes, sausage, bacon, a biscuit, and Mickey Waffles. There’s also the Lobster Benedict with crispy fried green tomatoes, buttery lobster, two poached eggs, and hollandaise. This dish is also served with house-made breakfast potatoes. In addition, you can create your own omelet with fresh ingredients including sausage, bacon, ham, onions, peppers, tomatoes, and cheese.

Kids can enjoy options such as the popular Mickey Waffles! This dish comes with fresh-cut fruit, sausage, and bacon, and the Mickey Waffles are served over banana cream, dusted with powdered sugar, and topped with Mickey-shaped sprinkles. Breakfast at The Plaza Restaurant will be served daily from 8 a.m. to 10:30 a.m. for a limited time starting on Nov. 4, 2018 and ending on Jan. 5, 2019. Reservations are highly recommended and can be made by visiting DisneyWorld.com/dining or calling 407 WDW-DINE (407 939-3463). Breakfast at The Plaza Restaurant is one Table-Service entitlement on the Disney Dining Plan.

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Get ‘Up Close with Rhinos’ Starting Nov. 1 at Disney’s Animal Kingdom Theme Park

You will soon have a chance to make a real connection with white rhinos at Disney’s Animal Kingdom® through an exciting new backstage animal experience called “Up Close with Rhinos.”

Starting Nov. 1, this 60-minute guided adventure will give guests a behind-the-scenes look at how our dedicated animal team cares for the white rhinos on Kilimanjaro Safaris and how Disney is helping save endangered rhinos in the wild. As part of this intimate experience, guests may even get a chance to touch a rhino.

One tour of “Up Close with Rhinos” will be offered each day at 11 a.m.. You can check in at 10:45 a.m. at the Curiosity Animal Tours kiosk, located across from the Kilimanjaro Safaris attraction entrance. To make a reservation, call 407-WDW-PLAY (407-939-7529). Guests must be at least 4 years old to participate, and the cost is $40 (plus tax).

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Disney Cruise Line to Sail from New Orleans for First Time in Early 2020

In early 2020, Disney Cruise Line will offer families even more ways to explore the world together with the addition of a brand-new home port in New Orleans, Louisiana and a highly anticipated return to the Hawaiian Islands. Disney Cruise Linewill also return to Puerto Rico for a limited time and continue guest-favorite itineraries to tropical destinations from Florida and California.

Early booking will open online and by phone beginning with Platinum Castaway Club Members on Monday, Oct. 1, 2018.

Click here for itinerary details and information.

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You Can Now Get Low-Calorie Boozy Push Pops at Walt Disney World

Now this is magically delicious. Disney Springs, the shopping and dining hub of the Walt Disney World Resort in Orlando, announced on Wednesday that they will begin serving boozy push-pops at Paddlefish restaurant.

Full Story

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Looking Ahead: Sights, Sounds and Flavors of the Holidays at the Disneyland Resort

The Holidays at the Disneyland® Resort begins Nov. 9, 2018, transforming the Happiest Place on Earth into the merriest! From tasting tidings to spirited entertainment, here is what a look at what you will be able to experience:

“A Christmas Fantasy” Parade at Disneyland Park: “A Christmas Fantasy” Parade is a Disneyland holiday tradition! Whether it’s Mickey Mouse and Minnie Mouse offering yuletide greetings, Santa Claus with his prancing reindeer or Disney Princesses dancing at the Candlelight Ball, everyone has a favorite part of this classic parade. As we get ready to welcome back “A Christmas Fantasy” parade, the last day to experience “Pixar Play Parade” will be Nov. 4, 2018.

Festive Food Marketplaces at Disney California Adventure Park: As part of the Festival of Holidays, the delicious mix of holiday dishes and beverages found at the Festive Food Marketplaces celebrate diverse cuisines, cultures and traditions. Come hungry! To make way for Festival of Holidays, “Paint the Night” parade will conclude its limited run on Nov. 7, 2018.

“Believe…in Holiday Magic” fireworks at Disneyland Park: In the evening, spirits will soar during the awe-inspiring “Believe…in Holiday Magic” fireworks spectacular. This returning favorite culminates with a magical snowfall finale—a truly special wintry treat!

Disney ¡Viva Navidad! Street Party at Disney California Adventure Park: As part of the Disney ¡Viva Navidad! holiday celebration, a colorful street party comes to life with musicians, dancers and giant mojiganga puppets. The Three Caballeros—Donald Duck, Panchito and José Carioca—lead a jolly, joyous celebration!

Seasonal Decor at the Disneyland Resort: Where ever you look, the sights, sounds and tastes of holidays will put them right into the spirit! The halls will certainly be decked—from the glistening Sleeping Beauty’s Winter Castle at Disneyland Park to the gussied up sparkle along Route 66 in Cars Land at Disney California Adventure Park.

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New Candlelight Processional Narrators, Food & Merchandise Set for 2018 Epcot International Festival of the Holidays

Earlier this year, we announced several celebrity narrators for the highly anticipated Candlelight Processional during the 2018 Epcot® International Festival of the Holidays, Nov. 22-Dec. 30, 2018. Now we are excited to share four more narrators who will delight guests this holiday season:

  • Chita Rivera, Nov. 22 – 23
  • Helen Hunt, Nov. 24-25 – NEW
  • Alfonso Ribeiro, Nov. 26-27 – NEW
  • TBD, Nov. 28-Dec. 2
  • Neil Patrick Harris, Dec. 3 – 6
  • Whoopi Goldberg, Dec. 7 – 9
  • Bart Millard, Dec. 10-12 – NEW
  • Blair Underwood, Dec. 13 – 14
  • Gary Sinise, Dec. 15 – 17
  • Pat Sajak, Dec. 18 – 20
  • Auli’I Cravalho, Dec. 21-23 – NEW
  • Edward James Olmos, Dec. 24 – 25
  • Jodi Benson, Dec. 26 – 27
  • Cal Ripken Jr., Dec. 28-30

Held in the America Gardens Theatre, the Candlelight Processional is a beloved part of the Walt Disney World holiday season. Celebrity narrators read the biblical Christmas story backed by a 50-piece orchestra and massed choir. For the first time, performances of the Candlelight Processional begin on Thanksgiving Day, Nov. 22, 2018.

The Candlelight Processional is just one of many ways to experience holiday magic at Epcot, including…food! The all-new menu at the Feast of the Three Kings marketplace features sofrito-marinated beef with sweet plantains and olives, queso fresco-stuffed arepa topped with shrimp, crushed avocado aji and tomato sauce, as well as arepas topped with melted queso fresco.

Other new food items this year include:

  • Black forest roulade with cherry whipped cream (Bavaria Holiday Kitchen, Germany)
  • Hand-carved smoked ham with green beans and sweet potato casserole (American Holiday Table, The American Adventure)
  • Three variations of croissant doughnuts at the Taste Track marketplace

For even more new foodie fun, track your purchases of five select holiday cookies in your Festival Passport by collecting a unique stamp for each one. Then, stop by Holiday Sweets and Treats to receive a special complimentary “completer” cookie…and a glass of milk!

There will also be a brand-new marketplace this year – keep checking back to Disney Travel News or information coming soon.

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Double the Attractions, Double the Fun at the Newly Expanded Early Morning Magic

Early Morning Magic at the Magic Kingdom® is a blast, with a delicious breakfast and limited-entry early-access rides on Fantasyland favorites like Seven Dwarfs Mine Train. And we’re excited to share that starting on Dec. 2, 2018, Early Morning Magic will be bigger and better than ever!

The number of attractions available for you to experience will double, with returning favorites Seven Dwarfs Mine Train and The Many Adventures of Winnie the Pooh, as well as attractions new to the event – Princess Fairytale Hall, “it’s a small world”, Mad Tea Party, Under the Sea – Journey of the Little Mermaid.

The morning also includes scrumptious breakfast at Cosmic Ray’s Starlight Café that comes with cheese and cured meats, scrambled eggs, breakfast potatoes, pancakes and more. Breakfast runs from 8 a.m. to 10 a.m., and exclusive event-only access to the attractions lasts from 7:45 a.m. to 9 a.m.

This newly expanded Early Morning Magic will take place select Tuesdays and Sundays and will cost $79 for adults and $69 for children (regular theme park admission is also required). Admission will be limited, so be sure to book your reservation as soon as possible!

For more information and to book this experience, visit the Walt Disney World® Resort website or call the Disney Reservation Center at (407) 827-7350.

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