Insider Information on Disneyland Resort Dining

Where is the best steak, sushi and dining alfresco? Here are some “insider tips” on Disneyland Resort dining:

Most romantic dinner spot: It’s a toss-up between Napa Rose at Disney’s Grand Californian Hotel & Spa and a corner table at Steakhouse 55 in the Disneyland Hotel.

Favorite spots for outdoor dining: The terrace at Wine Country Trattoria, the patio at Carthay Circle Restaurant and the back patio at Flo’s V-8 Cafe in Cars Land, all at Disney California Adventure Park; Carnation Cafe on Main Street, U.S.A., the front porch of Plaza Inn and River Belle Terrace (where we’re told Walt Disney used to have breakfast on Sunday mornings), all in Disneyland Park; the terrace at Napa Rose, Disney’s Grand Californian Hotel & Spa; Uva Bar, Downtown Disney District.

How to order kosher meals: Kosher meals are available at most table-service restaurants at the Disneyland Resort. A 24-hour notice is required, and the meals are purchased from an outside vendor. Guests also may bring their own preferred kosher products.

Allergies, special diets: Chefs are happy to accommodate with advance notice by calling 714-781-DINE,or just ask for the chef when you arrive.

Fill ‘er up: Favorite self-serve, buffet-style restaurants include breakfast at Plaza Inn, Disneyland Park; Goofy’s Kitchen (brunch and dinner), the Disneyland Hotel; breakfast at Disney’s PCH Grill, Disney’s Paradise Pier Hotel; and breakfast at Storytellers Cafe, Disney’s Grand Californian Hotel & Spa.

Where is Mickey Mouse? Best place to find the Big Cheese is Surf’s Up! Breakfast with Mickey and Friends at Disney’s PCH Grill at Disney’s Paradise Pier Hotel.

Best steak dinner: Steakhouse 55 at the Disneyland Hotel (the generous bone-in rib-eye is a hands-down favorite), or the grilled filet of Angus beef tenderloin at Napa Rose.

Best cup of coffee: Starbucks at Market House on Main Street, U.S.A., in Disneyland Park, and at Fiddler, Fifer & Practical Cafe at Disney California Adventure Park.

Best vegetarian: All table-service restaurants offer vegetarian choices, but for creations with the season’s freshest ingredients, guests may try Catal Restaurant and Uva Bar at Downtown Disney District, or Napa Rose at Disney’s Grand Californian Hotel & Spa.

Tops for families: Gather round the table for breakfast or dinner at Goofy’s Kitchen at the Disneyland Hotel, where the Disney characters will have you dancing, or Blue Bayou Restaurant in Disneyland Park, with twinkling lights and a magical ambience.  Storytellers Cafe at Disney’s Grand Californian Hotel & Spa spurs family conversation with beautiful wall murals that depict tall tales set in the Golden State’s early days.       

Grown-ups’ night out: For an evening without the kids, favorites include Napa Rose at Disney’s Grand Californian Hotel & Spa and Steakhouse 55, at the Disneyland Hotel.

Best place to grab a quick sandwich:  Cozy Cone Motel, Disney California Adventure Park; Jolly Holiday Bakery Cafe and Hungry Bear in Disneyland Park; Earl of Sandwich or La Brea Bakery at Downtown Disney District.

Outstanding wine list: Napa Rose at Disney’s Grand Californian Hotel & Spa offers a selection of 80 wines by the glass from an award-winning list of more than 450 international wines (80 percent Californian) and a 17,000-bottle cellar.

Best lounges: Steakhouse 55 or Trader Sam’s Enchanted Tiki Bar, both at the Disneyland Hotel; Napa Rose or Hearthstone Lounge, both at Disney’s Grand Californian Hotel& Spa, and the lounge downstairs at Carthay Circle Restaurant, in Disney California Adventure Park.

Share this:

‘Mighty St. Patrick’s Festival’ Brings Live Entertainment, Authentic Irish Food and Fun to Downtown Disney March 7-17

Music and merriment abound when the most authentic St. Patrick’s Day celebration in the land comes to Downtown Disney March 7-17.

The celebration at Raglan Road Irish Pub & Restaurant and throughout Downtown Disney pays homage to Celtic culture with nearly 10 top Irish bands and pro dancers performing on three stages during select days of the festival. With performances starting nightly March 7-14 from 5 to 1 a.m. and daily 12 p.m. until 1 a.m. March 15-17 on stages indoors and out, guests can don their finest green duds and join in a jig or two.

Also on tap: a hearty selection of beers, food by Irish celebrity chef Kevin Dundon of Raglan Road, complimentary face painting inside Raglan Road, stilt walkers, living statues, children’s activities and plenty of St. Patrick’s Day memorabilia.

New this year: the four Disney Food Trucks will serve up delicious eats each evening of the festival at Downtown Disney West Side. Guests can even purchase Fisherman’s Pie at the World Showcase of Flavors Food Truck, a favorite dish from the Ireland kiosk at the Epcot International Food & Wine Festival.

Highlights of the celebration across Downtown Disney will include:

  • Performances by The Willis Clan, Elevation, Goitse, Three Dollar Band, We Banjo 3, The Raglan Rebels, The Brazen Heads and Raglan Road house bands Creel and The West Coast Trio
  • The Raglan Road Dancers, seven full-time champion dancers, performing daily
  • Renowned Irish dancer and choreographer Ronan McCormack of the original Riverdance cast, leading Irish Dance Workshops “From Roots to Riverdance”
  • Ceili (kay-lee) traditional music and structured set-dancing event, during which host Ronan McCormack invites guest participation

Guests can order from the Raglan Road and Cooke’s of Dublin popular food and drink menus throughout the event. On Monday, St. Patrick’s Day, guests will be seated on a first-come, first-served basis with a cover charge of $10 for each guest age 18 and older. Reservations can be booked for other festival days by calling 407/938-0300.

Share this:

Rockin’ Flower Power Weekend Concerts Kick Start this March during the 21st International Flower & Garden Festival

This spring, guests can boogie to their favorite “far out” pop tunes and rock ‘n’ roll classics of the 1960s and ’70s at the Flower Power concert series during the 21st Epcot International Flower & Garden Festival.

The lineup will feature two new-to-the-festival acts: Gary Lewis and The Playboys (“This Diamond Ring”) and Alan Parsons Live Project (“Eye in the Sky”).

Here is the 2014 lineup (subject to change without notice):

  • March 7-9                    The Guess Who “American Woman”
  • March 14-16                NEW! Gary Lewis and The Playboys “This Diamond Ring”
  • March 21-23                The Orchestra starring former members of ELO “Evil Woman”
  • March 28-30               The Lovin’ Spoonful “Summer in the City”
  • April 4-6                        Paul Revere & The Raiders “Good Thing”
  • April 11-13                    Village People “Y.M.C.A.”
  • April 18-20                   The Grass Roots “Midnight Confessions”
  • April 25-27                   Herman’s Hermits starring Peter Noone “I’m Henry VIII, I am”
  • May 2-4                         Starship starring Mickey Thomas “We Built This City”
  • May 9-11                       Chubby Checker & The Wildcats “The Twist”
  • May 16-18                     NEW! Alan Parsons Live Project “Eye in the Sky”

Performances are at America Gardens Theatre at 5:30, 6:45 and 8 p.m. every Friday, Saturday and Sunday of the Epcot International Flower & Garden Festival and are included with Epcot admission. For additional information, visit www.epcotinspring.com.

Share this:

Hong Kong Disneyland Enjoys Fourth Record-Breaking Year

Hong Kong Disneyland (HKDL) today reported for the fourth consecutive year record revenue, attendance, hotel occupancy and guest spending for 2013 fiscal year. In total, the HKDL Resort generated HK$4,896 million in revenue, up 15% from the previous year, while net profit more than doubled to HK$242 million.

It also announced a plan to build a new hotel at the Resort, which will add another 750 hotel rooms to its existing inventory.  The new hotel will offer guests an immersive and uniquely Disney resort-style experience that is dedicated to the spirit of exploration and celebrates exotic locations from around the world. The hotel is slated to open by early 2017, pending all necessary project approvals.

Combined with the success of recent expansion, the new hotel plan and other upcoming guest offerings will continue to strengthen HKDL’s positioning as the premier family destination of the region and underpin the growth momentum as seen in the fiscal 2013 results. New initiatives in the pipeline include a brand new nighttime spectacular called “Disney Paint the Night” in 2014, 10th anniversary celebration offerings in 2015 and a new themed area based on Marvel’s Iron Man franchise in late 2016.

Andrew Kam, Managing Director of HKDL, said, “The HKDL Resort enjoyed a successful fiscal year in 2013. We are pleased to be able to contribute to the Hong Kong tourism sector, and look forward to another year of growth and improvement that continues to meet our high standards.”

The Resort broke previous attendance records, reaching an all-time high of 7.4 million guests. The results are attributed to expansion efforts, strong marketing, effective management strategies and positive tourism growth during the fiscal year.

Steady growth was registered across the three main sources of guests from the local community, mainland China and international markets, with the latter two accounting for about two-thirds of total guests. Overall hotel occupancy was at a new high of 94% for fiscal 2013, while guest spending broke records with a 6% year-over-year increase.

The successful opening of Mystic Point in May of 2013 marked the completion of the 2009 expansion, which has increased the Park’s total size by about one-fourth and brought the total number of attractions and entertainment offerings to over 100.

Like Toy Story Land and Grizzly Gulch, Mystic Point has proven to be a huge hit among guests.  Mystic Manor, a new immersive indoor attraction using an innovative trackless vehicle ride system, was honored in fiscal 2013 by the Themed Entertainment Association with the coveted Thea Award for Outstanding Achievement – Attraction, thanks to its technological and storytelling achievements.

“HKDL is an integral component in supporting Hong Kong’s position as one of the world’s top cities for leisure tourists and business visitors.  Expansion plans are in place to sustain the momentum of growth and capture increasing demand especially in the light of growing tourism taking place in the region,” said Kam.

He added that plans for the new 750-room hotel have been submitted by HKDL’s shareholders, namely a subsidiary of The Walt Disney Company (TWDC) and Hong Kong Special Administrative Region Government (HKSARG), for approval by the Legislative Council. The new hotel will increase the total number of hotel rooms in the Resort by 75% to 1,750.

The hotel’s total investment of $4.3 billion will be funded by a combination of operating cash of HKDL, cash equity injection from TWDC along with a partial conversion of the existing HKSARG term loan to equity on a dollar-for-dollar basis, and new term loans from TWDC and the HKSARG.

The hotel development reaffirms TWDC’s confidence in the future of HKDL and Hong Kong.

“We are excited about the new hotel project, as we are always looking to expand upon the guest experience.  This new hotel will add to the various immersive experiences we offer for guests, while also adding to the diversity of Hong Kong’s offerings for tourists from around the world,” said Kam.

The Resort will also continue adding to the economic benefits HKDL brings to Hong Kong through resort-based employment positions, construction and other jobs related to its business.

In fiscal 2013, additional spending in Hong Kong by HKDL visitors generated HK$x billion of value added to Hong Kong, which is equivalent to around 0.xx% of Hong Kong’s GDP.  A total of xxxxxx jobs (in terms of man-years) were created, primarily benefiting frontline workers as well as the travel and hospitality industry. Construction of the new hotel would create additional job opportunities and another 600-700 full-time equivalent jobs in HKDL after the new hotel commences operation.

HKDL has also redoubled community outreach efforts and its commitment to the Disney brand values of happiness, creativity and service. Over 100,000 underprivileged community members were welcomed to the Park during the fiscal year, while close to 8,500 hours of skills and services were contributed through the Disney VoluntEARS program, among other outreach programs that directly benefited society.

On average, HKDL employed more than 4,800 full-time and 2,600 part-time staff during the 2013 fiscal year, making the Resort one of Hong Kong’s largest employers in the entertainment industry. HKDL is committed to developing a highly skilled and quality workforce, providing over 380,000 hours of professional and technical training during the year as well.

Since opening, HKDL has received 271 awards in recognition of its design, technical achievements, distinctive guest services, commitment to the community and environment and high family appeal. HKDL received a total of 61 awards during the fiscal year, including Best Theme Attraction at the 24th Annual TTG Travel Awards, the Pacific Asia Travel Association Gold Award 2013 in the Marketing Industry category, the Best Theme Park of the Year from China Travel and Meetings Industry Awards, the 4th Asia’s Best Employer Brand Award presented by Employer Branding Institute, and the 2013 Randstad Award for Best Workplace Culture in Hong Kong.

Share this:

PATRICK DEMPSEY (“GREY’S ANATOMY”) AND THE HOSTS OF BBC’S “TOP GEAR” GUEST STAR IN GRAND PRIX-THEMED EPISODE OF “PHINEAS AND FERB,” PREMIERING ON PLATYPUS DAY, SATURDAY, MARCH 1, EXCLUSIVELY ON DISNEY XD

Racing enthusiast Patrick Dempsey, star of ABC’s hit “Grey’s Anatomy,” Jeremy Clarkson, James May and Richard Hammond, hosts of the popular BBC series “Top Gear,” guest star on a new Grand Prix-themed episode of the Emmy Award-winning animated series “Phineas and Ferb,” premiering on Platypus Day, SATURDAY, MARCH 1 (8:00 a.m., ET/PT) on Disney XD. Following the episode will be a “Phineas and Ferb” marathon showcasing Agent P and his O.W.C.A. counterparts (8:30 a.m. – 12:00 p.m., ET/PT).

Share this:

2014 Star Wars Weekends Dates

Here are the dates for the 2014 Star Wars Weekends at Disney’s Hollywood Studios:

  • Weekend I: May 16 – 18, 2014
  • Weekend II: May 23 – 25, 2014
  • Weekend III: May 30 – June 1, 2014
  • Weekend IV: June 6 – 8, 2014
  • Weekend V: June 13 – 15, 2014
Share this:

Disney Releases Another Deleted Scene from ‘Frozen’

Disney has released a deleted scene featuring Elsa and Anna together before Elsa’s coronation.


Dressing Room – Frozen Deleted Scene on Disney Video

Share this:

Disney’s ‘Frozen’ Still Images

Walt Disney Studios has released still images from Disney’s ‘Frozen’.

Click on the title for images.

FROZEN FROZEN FROZEN FROZEN "FROZEN" Elsa's ice palace. ©2013 Disney. All Rights Reserved. FROZEN FROZEN Anna_Olaf_Kristoff_Sven FROZEN

Share this:

Disney Festival of Fantasy Fun Facts

The Disney Festival of Fantasy Parade continues a long tradition of classic parades in the Magic Kingdom dating back to opening day more than 40 years ago. Some fun facts:

  • Parade features a cast of more than 100
  • Disney characters from more than a dozen classic stories are represented among nine parade floats
  • 40 additional characters are presented in animated or sculptural form
  • Performers appear on stilts, swings and pendulums, bringing a kinetic energy to the procession
  • The Princess Garden lead float stretches more than 50 feet long
  • The Jolly Roger atop the Peter Pan float flies 28 feet above the parade route
  • Mickey’s Airship finale float is the tallest float topping out at 32 feet
  • The trio of finale floats span more than 90 feet along the parade route
  • Elaborate costumes are being crafted by 10 different costume houses, in eight cities, in two countries — including Creative Costuming facilities in both Florida and California.
  • Some 27 separate custom designed fabrics were designed by Mirena Rada in collaboration with Creative Costuming Graphic Artist Paul Jordan.
  • Counting interfacings and trims, it takes 28 separate fabrics to make up one Swing Thug #1 Costume (Tangled unit).  His vest requires vinyl to be cut into 75 separate diamond shapes and then stitched onto cool max fabric.
  • Some pieces, including the Seashell Girl (Little Mermaid unit) headpiece, were digitally sculpted and then grown to size with a 3D printer.
  • It takes 30 yards of fabric to make one Seashell Girl costume which includes 12 different colors of Nitex Mesh.
  • The coral pieces for the Coral Twins (Little Mermaid unit) were custom designed.  They are being hand poured in three separate colors by the artisans of the Creative Costuming Craft Team and baked and finished for 16 hours each in an oven.
  • The socks worn by the Lost Boys (Peter Pan unit) are custom designs that were knitted to order in Hong Kong.
  • Minnie Mouse’s Dress and Hat (finale unit) uses 95 gold lame dots that are cut out, “blinged out,” and then sewn on.
  • The Bubble Girl (finale unit) headpiece is made from three separate clown wigs that are blended together by the Creative Costuming Millinery Team.
  • Cha Cha Girl (finale unit) – Her wig was designed with 148 yards of horsehair in four colors, that is then rolled, pressed and curled by hand.
  • The Steampunk-inspired Maleficent Dragon stretches 53 feet from snout to tail and reaches 26 feet in the air.
  • Walt Disney Parks and Resorts Creative Entertainment team members partnered with Tony Award-winning designer Michael Curry on the development of the Maleficent Dragon.
Share this:

Princess Belle Reads to Osceola County Preschoolers

Disney Princess Belle is doing her part to inspire a love for reading. As part of the WEE Read Early Literacy and Math Program (Wee Read), the beloved bookworm from Beauty and the Beast sat down with dozens of preschoolers at the Gingerbread House in Osceola County to share her favorite stories.

Wee Read is a 30-hour training program designed to prepare preschoolers for kindergarten. Through a key component called Family Events, parents are encouraged to be strong partners in their child’s development with a series of workshops promoting literacy, math and social skills.

Walt Disney World Resort supports this early literacy initiative as part of the company’s ongoing efforts to build a stronger Central Florida community through education.

“The Early Learning Coalition (ELC) of Osceola County is delighted to collaborate with Disney and the School District of Osceola County to strengthen early literacy and math skills in Osceola’s young children,” said Susan Sunka, Executive Director of the Coalition. “Helping parents better understand the importance of their role as their child’s first teacher by empowering them with tips and techniques to help their child learn is at the core of the Wee Read Early Literacy and Math Program.”

As a not-for-profit organization, the ELC of Osceola County offers high-quality, early education and child care to 4,500 children each year and focuses on children’s early years when school success is largely determined.

Share this: