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Downtown Disney Officially Becomes Disney Springs with Enticing New Dining and Exciting Retail Experiences

Walt Disney World Resort today officially changed the name of Downtown Disney to Disney Springs, an important milestone in the ongoing transformation of the shopping, dining and entertainment district at the world’s No. 1 family vacation destination.

Drawing inspiration from Florida’s waterfront towns and natural beauty, Disney Springs treats guests to a one-of-a-kind Disney experience amid beautiful open-air promenades, flowing springs and waterfront charm.

Disney Springs will include four interconnected neighborhoods: The Landing, Marketplace, West Side and Town Center. When Disney Springs is fully completed in 2016, the number of shopping, dining and entertainment venues will increase from the current 75 to more than 150.

New to Disney Springs is The Landing, home to unique shopping locations and memorable dining experiences, including the recently opened Morimoto Asia and Jock Lindsey’s Hangar Bar.

Coming soon to Disney Springs, Town Center will be a diverse mix of retailers – including premium, affordable luxury and fast fashion options – and unique restaurants. Click here to read more about the new shopping and dining locations coming to Disney Springs in 2016.

With more exciting venues to come, new dining and shopping open now at Disney Springs includes:

  • Morimoto Asia – Morimoto Asia is a one-of-a-kind dining experience from Chef Masaharu Morimoto. This Japanese master chef’s first pan-Asian restaurant provides flavors from across Asia with unique exhibition kitchens showcasing the continent’s traditions. Included among them are street-food stalls, Peking duck carving and dim sum. Designed by STUDIO V Architecture and located at The Landing, Morimoto Asia’s extraordinary, 36-foot tall, two-story layout includes open terraces, grand halls, private rooms, a cocktail lounge, waterside seating and more.
  • Jock Lindsey’s Hangar Bar – An aviation-themed lounge, Jock Lindsey’s Hangar Bar at The Landing at Disney Springs is tucked between Paradiso 37 and The BOATHOUSE restaurant, this new venue features unique cocktails and small plates. Ardent fans of the “Indiana Jones” films may recognize Jock Lindsey as Indy’s frequent pilot. In the main room, guests will discover an expansive bar, aviation decor filling the room, vintage travel posters covering the walls and correspondence between Jock, Indy and their fellow adventurers on display.
  • The BOATHOUSE – An incredible culinary experience is showcased in the expansive restaurant with nautical-themed rooms, two private dining rooms for special events, and three distinctive bars. Guests will enjoy a gourmet menu with steaks, chops, seafood and a raw bar, served until 2 a.m. daily. This upscale, waterfront-dining experience immerses guests both on land and on water. There’s live music, plus guided tours aboard a 40-foot Italian Water Taxi and Amiphicar rides that launch from land, enter the water and take guests on a 20-minute tour of the landmarks of Disney Springs.
  • Paradiso 37: Paradiso 37 recently expanded its outdoor dining to take advantage of its beautiful waterfront setting. As part of its renovation, the restaurant is doubling its seating, adding more terrace dining and building a new outdoor performance stage.
  • Apex by Sunglass Hut- A first-of-its-kind sunglass store that was built with the athlete in mind. This retail location showcases the industry’s best selection of sport performance and lifestyle eyewear including Oakley, Ray-Ban, and Under Armour. In order for guests to choose a lens to best suit their needs, Apex has developed environmental simulators so guests can test out how a specific lens will perform under a variety of light conditions.
  • The Art of Shaving– A boutique retail offering that sells high-end shaving supplies and related grooming products for the modern man. Founded by a husband and wife in a Manhattan apartment, The Art of Shaving has grown to a worldwide organization that is still nurtured by the founders’ talents and passion. Guests can receive expert shaving advice on products and techniques, or make an appointment for a luxurious grooming experience at the Barber Spa.
  • Chapel Hats – A fashion forward shop that specializes in an assortment of hats for guests of all ages.  The location carries stylish hats including fedoras, cowboy hats, floppy hats, outdoors hats, kid’s hats and more. Every Chapel Hats location is themed to a different time period and is built by using old pieces of shops, factories, schools, pubs and churches from a bygone era.
  • Dockside Margaritas – Dockside Margaritas treats guests to thirst-quenching margaritas made with fresh, all-natural products. Using authentic Florida ingredients whenever possible, the location (at the Marketplace) features unique theming reminiscent of a 1960s Florida roadside fruit stand. In addition to margaritas, the menu includes select frozen beverages, wine, bottled and draft beer. There is ample seating for guests and a built-in entertainment area.
  • Erin McKenna Bakery NYC – A unique bakery with savory offerings and an all-vegan and gluten-free menu. Look for a full selection of award-winning donuts, cupcakes, cookies, bagels with vegan butter, and other delicious items daily. Some of their fan-favorite cupcakes from their flagship bakery in New York and sister bakery in Los Angeles include vanilla cupcakes with zesty lemon frosting, red velvet cupcakes with creamy vanilla frosting and brownie cupcakes with rich chocolate frosting.
  • Erwin Pearl – Specializing in fashion jewelry and accessories, Erwin Pearl features hand-painted French enamels, 22k gold plating, sterling silver and freshwater pearls. The New York City-based company manufactures more than 80 percent of their products in U.S. factories, including earrings, necklaces, rings, bracelets, pins, watches and scarves. Erwin Pearl began his career as a diamond cutter and is recognized as one of the country’s foremost fine jewelry designers.
  • Havaianas – A Brazilian-based shoe store that offers fashionable flip flops made with the highest quality rubber — with hundreds of styles to choose from. This store features a large assortment of colorful Havaianas for women, men and children, plus kids’ rain boots. There’s also the “Make Your Own Havaianas” and “Embellish Your Own Havaianas,” option, where guests can customize this casual footwear.
  • Sanuk– Innovative, fun and comfortable footwear with more than 175 designs is available at this 1,000-square-foot venue. Taking its name from the Thai word for “fun,” Sanuk strives to make more innovative products that are as much about funk as they are about function. Favorite styles including Yoga Mat Sandal Collection and its patented “Not-A-Shoe” Sidewalk Surfers will be showcased.
  • Sound Lion – A new retail concept that offers the latest technology in headphones, docking stations, wireless music players and other products. Before purchasing a product, guests can hang out at their Listening Barand find which product works best for them.
  • Tea Traders Café by Joffrey’s — Tea Traders Café by Joffrey’s specializes in premium loose-leaf teas (hot, iced, blended) featuring customs blends, accessories and packaged teas from all over the globe; created to go or for a tea experience in the café.
  • Vivoli Gelateria – A family-run gelato shop, Vivoli Gelateria serves up gelato that is made with fresh, top-quality ingredients using the exact same recipes from the original shop in Italy. (The storefront at Disney Springs is the second for Vivoli, the first outside of Italy.) The artisans use local and seasonal products, with cocoa powder, hazelnut and pistachio imported from Italy. In addition to their signature gelato, Vivioli Gelateria also serves traditional Italian panini, biscotti, espresso and tarts.

While Disney Springs continues to grow at Walt Disney World Resort in the space once occupied by Downtown Disney, Disneyland still remains home to a vibrant and popular Downtown Disney in California.

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The Walt Disney Company Executives to Discuss Fiscal Full Year and Fourth Quarter 2015 Financial Results via Webcast

The Walt Disney Company (NYSE: DIS) will discuss fiscal full year and fourth quarter 2015 financial results via a live audio webcast beginning at 5:00 p.m. EST / 2:00 p.m. PST on Thursday, November 5, 2015.

Results will be released at approximately 4:15 p.m. EST / 1:15 p.m. PST.

To listen to the webcast, point your browser to www.disney.com/investors. The webcast presentation will be archived.

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IT’S OFFICIAL – ‘DOWNTOWN DISNEY’ IS NOW ‘DISNEY SPRINGS’

Over the last several weeks, “Disney Springs™” has started to replace “Downtown Disney®” on roadway signage and throughout property. Today, we’re thrilled to share the name change is official!

And the timing couldn’t be better, as Disney is now celebrating two new one-of-a-kind dining experiences at The Landing: Jock Lindsey’s Hangar Bar, which debuted last week and Morimoto Asia, officially opening to Guests tomorrow, Sept. 30, 2015.

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BON VOYAGE, DUFFY! BY SAM ALLEN

After 5 years, Duffy the Disney Bear is saying goodbye to Epcot. It has been confirmed that October 3rd will be the last day to for guests to meet the character at his Showcase Plaza location.

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PLAY, STAY, DINE AND SAVE UP TO $500* AT WALT DISNEY WORLD RESORT

Guests can Play, Stay, Dine and Save up to $500* on a 5-night/6-day Walt Disney Travel Company room, ticket and dining plan package for a family of four at select Walt Disney World® Resort hotels for stays most nights Dec. 13-19, 2015 and Jan. 2-March 7, 2016 when they book Sept. 28-Dec. 23, 2015.

Contact Travel Agents, Scott and Becky Donahue, of Wish Upon a Star With Us to plan andbook your vacation.

In December, guests can celebrate a most wonderful time of year with a series of yuletide festivities – from enchanting fireworks and sensational parades to shimmering displays, including The Osborne Family Spectacle of Dancing Lights.

As a Disney Resort hotel Guest, you will receive complimentary MagicBands – amazing all-in-one devices that allow guests to unlock their room door, enter parks (admission required), check in at Disney FastPass+ entrances, charge purchases to their room and more. Plus, when they stay at a Disney Resort hotel, guests will be able to make their Disney FastPass+ selections up to 60 days prior to check-in for the entire length of their stay.

Contact Travel Agents, Scott and Becky Donahue, of Wish Upon a Star With Us to plan andbook your vacation.

And, when guests stay at a Disney Resort hotel, they’ll enjoy special benefits, including extra time in the parks before they open and after they close, complimentary resort transportation and parking, complimentary airport service, Resort hotel entertainment and legendary Disney service.

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Video – B-Roll: Epcot International Food & Wine Festival 2015

Check out these highlights from the 2015 Epcot International Food & Wine Festival.

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Vans Releases Disney Holiday Collection

Christmas is coming a little early at Vans. After launching a highly popular Disney collaboration this year, the company is back with three special collections just in time for the holidays.

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New bars coming to Disney Springs, including a rumored ‘Neverland Tunnels’ speakeasy

While Downtown Disney officially becomes Disney Springs on Sept. 29 the entire project will last well into 2016.

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By the Numbers: 20th Epcot International Food & Wine Festival

Walt Disney World Resort guests will join the 20-year celebration of Epcot International Food & Wine Festival presented by Chase from Sept. 25-Nov. 16, 2015, as they taste global and specialty cuisine, sip new beverages and eat to the beat of live entertainment.

The 53-day festival at Disney’s Epcot theme park will expand with new Future World marketplaces featuring fresh culinary concepts to pair with select wines, beers, cocktails and other beverages. ABC’s Emmy Award-winning lifestyle series, “The Chew,” will broadcast from the festival for the first time and will participate in two of the new Future World festival marketplaces: Sustainable Chew and Chew Lab. The festival is believed to be the largest food and wine event of its kind in the world.

Here are 20 fun facts about the 20th festival celebration.

  • Now 53 days long, the Epcot International Food & Wine Festival began in 1996 with a first run of 30 days
  • At the 2015 festival, a record 30 global marketplaces will include the new Sustainable Chew, Chew Lab and Artistry of Wine & Cheese marketplaces
  • Producers of ABC’s “The Chew” will tape 5 episodes of the show before 5 festival guest audiences numbering in the hundreds for each show
  • The 20th festival will feature 32 new marketplace dishes and 75 new cocktails, beers, wines and ciders
  • In 1998, 200 domestic and international wines were poured at the festival. This year, at marketplaces and premium events, more than 300 domestic and international wines will be offered
  • More than 60 wineries and more than 40 breweries from around the world, including local craft beer operations, will be represented at festival marketplaces
  • The 20th Epcot International Food & Wine Festival Cookbook by Pam Brandon and the Disney Chefs features 75 recipes from the global marketplaces that span the entire 20 years of the festival.
  • 3 Rockin’ Burger Block Parties and 5 Party for the Senses grand tastings will take place at World Showplace during the festival run. In all, the festival will feature 193 premium events ranging from Signature Dinners and Food & Wine Pairings to Beverage Boot Camps and Festival Events in World Showcase pavilions
  • Guest chefs and Disney chefs numbering 250 will present culinary demonstrations and will cook for festival events
  • Celebrity chefs and visiting culinarians from 6 countries and 26 U.S. states will participate in the festival at culinary demos, book signings, and special tasting events and dinners
  • Nearly 400 culinary demos, beverage and mixology seminars will take place during the 53-day festival
  • During the new Remy’s Ratatouille Hide & Squeak festival scavenger hunt, guests can help Remy scour the park for the ingredients to make his signature dish, ratatouille. Along the way, they’ll find 12 Remy statuettes hidden in each of 11 countries of the World Showcase and at the African Outpost location. Guests can redeem the 12 stickers they’ve collected for one of 6 special pins at Port of Entry
  • 159 Eat to the Beat concerts will be performed; 4 musical acts will appear for the first time at this year’s festival featuring entertainment ranging from rock and soul to funk and blues
  • The Marketplace Discovery Passport was introduced in 2010 for the 15th annual festival; today, the free passport will feature pages with all 30 festival marketplaces that guests can have stamped during their dine-around-the-world culinary adventure
  • More than 1,200 fireworks will explode each night over World Showcase Lagoon in IllumiNations: Reflections of Earth nightime spectacular
  • Chase is the festival’s presenting sponsor for the 4th year; its Chase Lounge at American Adventure Parlor features guest amenities that include complimentary beverages and comfy furniture where guests can chill out and recharge
  • The Ocean Spray Cranberry Bog, back for a fourth year, is filled with 900 pounds of the tart red fruit and is accessible to cast members who wear waterproof waders
  • 100,000-plus desserts, including the Chocolate Cherry Explosion and Strawberry Basil Champagne “Toast” at Desserts & Champagne Marketplace, are expected to be served
  • In 1997, during the festival’s second year, festival planners introduced the first Grand Tasting culinary extravaganza; in 2002, the event was renamed and moved to World Showplace as Party for the Senses, now featuring up to 50 food and beverage stations and breathtaking entertainment by Cirque du Soleil’s “La Nouba” performers
  • At the new Artistry of Wine & Cheese, each keg of premium wine on tap will hold the equivalent of 26 wine bottles, eliminating bottle, cork, cardboard and paper waste from labels. Recycling and repurposing of glass bottles and corks from other marketplace locations will be part of the 20th-year festival story

 

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VIDEO – B Roll: Mickey’s Not So Scary Halloween Party

Check out these highlights from Mickey’s Not So Scary Halloween Party.

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